Assistant Cook – Kitchen Helper

Job specification

Cook in a stylish restaurant in the heart of the Ostrava ZOO

• Perform all auxiliary work in the kitchen
• Keep the dishwashing area and assigned workplace areas clean
• Wash porcelain and glassware, enameled dishes, cutlery, machinery
• Regularly carry out chlorination and disinfection of sanitary facilities according to instructions and as needed
• Properly manage resources, materials, and food.
• Keep all devices, equipment, and work tools at the center clean, check their condition and functionality, Report all malfunctions, damage, and deficiencies at the center to your immediate superior
• cutting food, vegetables, fruits and other
• Solve tasks from a superior
• Desire to work and learn new things

Candidates requirements

• Request: min. 3 years experiences with modern kitchen
• Mens /Womens
• Age: 25-45 years old
• Excellent knowledge of English language
• Independence, performance, quality, timing, team spirit
• Non smoker
• Good health / medicaly fit
• Willing to learn Czech language
• Positive attitude and joy at work